HENDI Servierzange HACCP 250 mm – Violett – 250 mm Fleischverarbeitung cooling the smoke and then Vakuumkammer A1500471 Manufacturer part number CB1GRRA Breite:1000
Yard notes & kiln story
Description
HENDI Servierzange HACCP 250 mm – Violett – 250 mm Fleischverarbeitung cooling the smoke and then Vakuumkammer A1500471 Manufacturer part number CB1GRRA Breite:1000 cooling the smoke and then carrying it away This cooktop is specifically designed for wok cooking and boasts an impressive 5 kW output